A characteristic feature of the Schwindlinge is that the fruiting bodies shrivel up in dry conditions and can revive when moist, which is what the German name of the mushrooms refers to.
Information about taking this photo
- Camera: Sony a77 II
- Focal length: 28mm
- Aperture: ƒ/2.8
- Shutter speed: 1/60s
- ISO: 125
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